Aicha Moroccan Cuisine Menu

Aicha Moroccan Cuisine offers a rich journey into the heart of North African flavors, blending authentic Moroccan and Middle Eastern dishes with vibrant, fresh ingredients. The menu shines with iconic staples like the aromatic Chicken Bastilla, tender Lamb Tagine with prunes and almonds, and flavorful Kefta Tagine. Their couscous selections, including Chicken Couscous with raisins and Salmon Couscous, showcase wholesome, well-balanced meals that satisfy on every level. Not to be missed are the savory lamb kebabs and the unique Seafood Bastilla, which, despite some critiques, still reflects a bold take on traditional recipes.

The experience is elevated by sweet delights such as Baklava, Chebakia, and Almond Briwat, perfect for a classic Moroccan finish. Accompany your meal with their signature Moroccan Mint Tea, a refreshing and fragrant complement that ties the flavors together beautifully. Aicha’s menu invites both dedicated food lovers and casual diners alike, offering an authentic taste of Morocco’s culinary heritage served in a friendly, welcoming setting.